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Baking should be just as enjoyable as the moment you take that very first bite.
Pam, Bake + Sway
Meet Pam
I’m Pam, the self-taught baker behind Bake + Sway and the winner of Season 9 of The Great Australian Bake Off in 2026. What began as a love of baking at home has grown into a passion for creating beautiful cakes, developing delicious recipes and sharing the joy of baking with others.
Through Bake + Sway, I share the recipes, tips and techniques I’ve discovered along the way, with the hope of inspiring you to feel more confident in the kitchen, try something new and find joy in every bake.
Read My StorySignature Cakes
I bake every cake to order, from scratch.
Beautifully crafted celebration cakes made using seasonal ingredients, fresh fruit and thoughtfully balanced flavours.
Cake EnquiryRecipes & Tutorials
Every recipe here is one I bake for myself.
Discover trusted recipes, decorating tutorials and practical baking tips designed to help you bake with confidence and enjoy every step of the process.
Desserts
Cupcakes
Bread
Cakes
Savoury
Classes & Workshops
I’m planning classes here in Sydney.
In-person workshops, one-on-one sessions and online courses. Tell me what you’d most like to learn and I’ll let you know the moment it opens.
Press & Collaborations
From my kitchen to The Great Australian Bake Off.
Discover the stories behind my baking journey, from television and live demonstrations to collaborations, classes and the opportunities that have shaped Bake + Sway. Explore the experiences and inspiration behind it all.
Get in touch


Gallery
Every cake here was to make someone’s day.
A collection of celebrations, beautiful details and memorable moments.
Frequently asked
Find answers to your questions about ordering, delivery, flavours, sizes, and more here.
What can I order from Bake + Sway?
I create bespoke celebration cakes for birthdays, weddings, engagements, baby showers, anniversaries, corporate events and other special occasions. I also offer a selection of sweet treats, including cupcakes, cookies and other seasonal bakes.
How do I place an order?
Simply complete the Cake Enquiry Form with as much detail as possible. I’ll review your enquiry and get back to you within two business days with my availability, a personalised quote and the next steps.
How far in advance should I place my order?
For celebration cakes, a minimum of three weeks’ notice is required.
For wedding cakes, 3–6 months’ notice is recommended, particularly during peak wedding season, to ensure availability.
Do you accommodate dietary requirements?
While I take great care when preparing every order, Bake + Sway is not an allergen-free kitchen. As ingredients such as gluten, dairy, eggs and nuts are used throughout my kitchen, I cannot guarantee that any product will be free from cross-contamination. If you have an allergy, please get in touch before placing your order so we can discuss your requirements.
Do you deliver?
Yes. Delivery is available throughout the Sydney metropolitan area. Delivery fees vary depending on your location and will be included in your personalised quote.
Cake enquiries
Ready to create something
beautiful together?
Tell me about your celebration and I’ll reply within two business days with my availability and a quote.
Start Your Cake Enquiry









